Aireanne
Catering Director
Aireanne is a proud Colorado native with over 15 years of experience in fine dining, catering, bartending, and management. As the powerhouse behind the company, she brings a creative flair and an unwavering commitment to perfection in every event she touches. Having successfully executed functions for up to 650 guests, Aireanne knows how to handle both the grand and the granular details that make each occasion shine. Her passion for hospitality and dedication to exceptional service set her apart as a true leader in the industry.
Cameron
Chef
Chef Cameron, born and raised in Little Rock, Arkansas, began his culinary journey at just 13 years old. After honing his skills in Chicago’s diverse restaurant scene, he now brings his expertise to Denver. Chef Cameron has held roles as a sous chef, executive chef, and corporate chef, mastering a wide range of cooking techniques and leadership styles. Much of his culinary approach was shaped by the lessons his mother instilled in him—cooking with care, creativity, and authenticity. With a passion for flavor and innovation, Chef Cameron is committed to crafting memorable dishes that honor both tradition and modern culinary trends.
